Cheesecake Stuffed Strawberries

Name: Cheesecake Stuffed Strawberries
Prep time: 20 min
Total time: 20 min
Yield: 12 servings
Ingredients: 8 oz cream cheese, softened; 1/4 cup powdered sugar; 1 tsp vanilla extract; 1/4 cup heavy cream; 12 large strawberries, hulled

Highlighted under: Oven Planning

Delight in the sweetness of fresh strawberries filled with a creamy cheesecake mixture. Perfect for parties or a sweet treat!

Created by

Violet Kingsley

Last updated on 2026-01-03T04:37:34.152Z

Cheesecake Stuffed Strawberries combine the freshness of strawberries with the rich, creamy flavor of cheesecake. This delightful treat is perfect for summer gatherings, picnics, or just a sweet indulgence at home.

        Why You'll Love This Recipe
        Juicy strawberries bursting with flavor
Decadent cheesecake filling that satisfies your sweet tooth
Quick and easy to prepare for any occasion

      

A Sweet Treat for Any Occasion

Cheesecake stuffed strawberries are the perfect dessert for a variety of gatherings. Whether you're hosting a birthday party, a summer barbecue, or a casual get-together with friends, these delightful treats will impress your guests. The combination of juicy strawberries and rich cheesecake filling creates a stunning presentation that is sure to steal the spotlight.

Not only are these stuffed strawberries delicious, but they also add a touch of elegance to your dessert table. Their vibrant color and fresh appeal make them a visually enticing option that can fit seamlessly into any celebration. Plus, they are easy to prepare, allowing you to spend more time enjoying the company of your loved ones.

Healthier Indulgence

One of the best aspects of cheesecake stuffed strawberries is that they provide a healthier alternative to traditional cheesecakes. With the majority of the dessert being fresh fruit, you can indulge your sweet tooth without the guilt. Strawberries are rich in vitamins, antioxidants, and fiber, making them a nutritious choice for snacking.

Furthermore, by controlling the amount of sugar in the cheesecake filling, you can customize the sweetness to your liking. This allows you to enjoy a decadent dessert that aligns with your dietary preferences. So, go ahead and treat yourself to these delightful bites without worrying about the extra calories present in heavier desserts.

Customizing Your Stuffed Strawberries

While the classic cheesecake filling is undeniably delicious, there are countless ways to customize your stuffed strawberries. Consider adding a hint of citrus by incorporating lemon or orange zest into the filling for a refreshing twist. You could also mix in crushed cookies or graham crackers to give your cheesecake a delightful crunch.

For those who love chocolate, drizzling melted chocolate over the stuffed strawberries can elevate the flavor profile even further. You can also experiment with different flavored extracts, such as almond or coconut, to create unique variations of this delightful treat. The possibilities are endless, making it easy to tailor the recipe to suit your taste.

Ingredients

Cheesecake Filling

8 oz cream cheese, softened
1/4 cup powdered sugar
1 tsp vanilla extract
1/4 cup heavy cream

Strawberries

12 large strawberries, hulled

Make sure to use fresh strawberries for the best flavor!

Instructions

Prepare the Cheesecake Filling

In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth. Gradually add the heavy cream and continue mixing until the filling is light and fluffy.

Stuff the Strawberries

Using a piping bag or a small spoon, fill each hulled strawberry with the cheesecake mixture. Make sure to fill them generously!

Chill and Serve

Refrigerate the stuffed strawberries for at least 10 minutes before serving to allow the filling to set slightly. Enjoy your delicious treats!

These cheesecake stuffed strawberries are best served fresh but can be stored in the refrigerator for a few hours.

Pro Tips

For added flavor, consider drizzling melted chocolate over the stuffed strawberries before serving.

Storage Tips

If you have any leftover stuffed strawberries, it's essential to store them correctly to maintain their freshness. Place them in an airtight container and refrigerate them for up to 24 hours. However, for the best flavor and texture, it's recommended to enjoy them the same day they are made.

Avoid freezing stuffed strawberries, as the cream cheese filling can become watery when thawed. To keep your strawberries looking and tasting their best, prepare only the amount you plan to serve. This way, you can relish the delightful flavors without compromising quality.

Serving Suggestions

Cheesecake stuffed strawberries can be served on their own, but you can also elevate the experience by pairing them with a side of whipped cream or a scoop of vanilla ice cream. This adds an extra layer of indulgence that is sure to please dessert lovers.

For a fun twist, consider serving them alongside a variety of dipping sauces, such as chocolate or caramel. This interactive element allows guests to customize their dessert experience, making it a memorable addition to any gathering.

Nutritional Benefits of Strawberries

Strawberries are not only delicious but also packed with numerous health benefits. They are an excellent source of vitamin C, which plays a vital role in boosting your immune system and promoting healthy skin. Additionally, strawberries contain antioxidants that help combat oxidative stress in the body.

These berries are also low in calories and high in fiber, making them a great choice for those looking to maintain a balanced diet. Including strawberries in your meals and snacks can contribute to overall health, making cheesecake stuffed strawberries a guilt-free indulgence!

Questions About Recipes

→ Can I use low-fat cream cheese?

Yes, low-fat cream cheese can be used for a lighter version of the filling.

→ How long can I store stuffed strawberries?

They are best enjoyed fresh but can be stored in the refrigerator for up to 2 hours.

→ Can I make the filling ahead of time?

Yes, you can prepare the cheesecake filling a day in advance and store it in the refrigerator.

→ What other fruits can I use?

You can try this recipe with raspberries, blueberries, or even peaches!